Unusual title for a post, you might think. I can't take credit for thinking it up, though. It's the name of a cake from Lorraine Pascale's newest book and television show, which my mum and I made yesterday. Believe me, it's a two person job. It was rather a rather messy process. But oh well. It tasted good. I don't want to give away the secret of how it's made, but it was a wonderful mix of plain and chocolate orange flavoured sponges. We had some batter left over, so we also made a few cupcakes. I also made her Shameless Shortcut Cookies and Cream Cake Pops. Less messy, but they still tasted, quite frankly, amazing. I made them for work, because everybody chipped in for a gift card for me as I'm leaving for university this week- argh!
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| The top of the cake- it looks pretty amazing sliced, as you can probably imagine! |
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| A haphazard display of deliciousness! |
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