Sunday, 14 October 2012
Easy Peasy Pesto!
Tonight's tea was Pesto Risotto, a cut out recipe from Good Housekeeping. I absolutely LOVE pesto. Can't get enough of it. But, funnily enough, I haven't had it in ages, so tonight it tasted even better than usual. About now is where I'd upload the photos. I took three, in various stages of cooking it in my lovely Le Crueset style pot. But they didn't upload on to my laptop properly. And I'd already deleted them off my camera, so they didn't get uploaded again with the next lot. Just when I'd started getting photos on here again! Oh well, there'll be other meals I suppose. 'Til next time!